La Kiuva

Rouge de Vallée
Region

Valle d’Aosta

Variety

70% Picotendro (local Nebbiolo clone), 30% Gros Vien, Neyret, Cornalin and Fumin.

Tasting notes

Light and ruby red color of moderate intensity. Fine, intense and vinous bouquet with sensations of red fruit and delicate spicy notes. Dry, smooth and harmonious taste, enriched by tannin notes with a slighty bitter finish.

Food Pairing

Mushroom soup, cold cuts and the typical lardo of Arnad.

Tech sheet Bottle

Pick your area!

Asia Pacific
North America
Browse our portfolio selection simply swtiching your search
trough the button "Asia Pacific" / "North America".