SELLA & MOSCA

Cannonau di Sardegna Riserva

RATINGS

JAMES SUCKLING
94 pts

WHO IS
SELLA & MOSCA

Sella&Mosca isn’t just a Sardinian winery—it’s a living legend. Founded in 1899 by mountaineer-photographer Vittorio Sella and his brother-in-law Edgardo Mosca, this coastal icon transformed the island’s wine destiny. Nestled in Alghero on the island’s northwest coast, Sella&Mosca boasts Europe’s largest contiguous vineyard: a sprawling, sun-drenched mosaic of 650 hectares (542 under vine) that feels more like a wine kingdom than an estate. 

But the real magic? Variety. In Gallura, they craft zippy Vermentino. In Sulcis, it’s Carignano with serious critic cred. And their Alghero base delivers bold, structured Cannonau that keeps sommeliers and beach-goers equally smitten. 

Famed wine critic Antonio Galloni calls them “terrific quality and tons of pure value.” Monica Larner dubbed the Carignano del Sulcis “a frankly ridiculous value.” Not bad for a winery that never forgot its roots while staying ahead of the sustainability curve. 

Whether you’re sipping sun-kissed Vermentino or a rich Cannonau under a Mediterranean sunset, Sella&Mosca pours out Sardinia’s heart, soul, and terroir—one bottle at a time. 

Grapes Variety

100% Cannonau

Sella & Mosca Cannonau di Sardegna DOC Riserva NV bottle shot (no background)

Tasting

The ruby red color with garnet hues, translucent and brilliant, announces bright, mature and refined aromas. The fresh scent of violet is perfectly integrated by notes of jam, plums, blackcurrants and oriental spices.

PERFECT

PAIRINGS

delicious-goulash-ready-dinner

Braised beef dishes, turkey, soft cheese, roasted pork, lamb 

winery

Did You Know?​

Vittorio Sella wasn’t just a winery founder—he was one of the world’s most renowned mountaineers and photographers. His work inspired none other than Ansel Adams. His brother-in-law, Edgardo Mosca, brought the entrepreneurial spark. Together, they planted the seeds of Sardinia’s most legendary wine legacy. 

Customers reviews

What people say?
Plum cherry earthy leather oak red fruit blackberry mushroom minerals tobacco chocolate cedar clove caramel cigar sandalwood espresso fudge.
Sophia Tomson
Vivino
A very aromatic wine with red cherry bordering on cola with a hint of baking spice. Higher alcohol, but low tannins. Very easy to drink. Flavours of red fruit, smoke, and violet add to the palette.
Sarah James
Vivino

EXPLORE SELLA & MOSCA

LA CALA VERMENTINO DI SARDEGNA
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