Ca' dei Frati Lugana uses only one grape variety, named Turbiana, that is genetically identical to Trebbiano di Lugana and Verdicchio Bianco.
On the nose, there are hints of ripe fruit, peaches, yellow apples, rose petals with fresh, balsamic notes. Very fresh and elegant on the palate.
The perfect pairings for Lugana are seafood dishes, vegetarian dishes and white meats. Sushi is also a great pairing for this delicate and refreshing wine.