Le Contesse

Le Contesse is a leading producer of Prosecco at the heart of the Prosecco Doc production area, in Vazzola.

• A family Estate, belonging to the Bonotto family since the early 1970s.
• Total production area: 200 hectares.
• Climate moderate-warm, influenced by the vicinity of both the Alpine Dolomites and the Adriatic Sea.
• State-of-the-art production technology.
• Exclusive single fermentation production method: a single fermentation of the must into sparkling wine. This gives the product greater freshness, a stronger terroir identity and less residual sulphites, resulting in higher quality wines.
• Prosecco Doc and Pinot Noir Rosé are a project developed together with Ethica Wines.
• Elegant packaging and great attention to detail.