La Gioiosa

La Gioiosa represents the tradition of winemaking which the Moretti Polegato family has been carrying out for generations. 

  • Founded in 1974 by the Moretti Polegato Family
  • Located in the heart of Marca Trevigiana Area, in the Veneto region
  • The grape used for the production of Prosecco is Glera, a typical variety of the north east of Italy since the Roman age.
  • The name pays tribute to the old definition of the province of Treviso, “Marca gioiosa et amorosa” (Joyous and Amorous March) underlining the sociable lifestyle of its inhabitants.
  • Substantial vineyeard holdings as well as long-standing relationships with wine growers in the region.
  • La Gioiosa is certified “Biodiversity Friend” by the WBA (World Biodiversity Association).
  • The wines are available in more than 90 countries worldwide.

La Gioiosa

Fragolino
 
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La Gioiosa

Moscato Frizzante
 
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La Gioiosa

Prosecco
 
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La Gioiosa

Rosea Brut
 
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