Petra

Petra is the Tuscan dream-come-true winery of Vittorio Moretti and his daughter Francesca, designed in collaboration with Swiss architect Mario Botta in 1997 and located in the ancient area of Suvereto.

  • Nestled in a nature park, covering 300 hectares of ancient olive trees and Mediterranean brushwood, Cantina Petra is first and foremost a temple dedicated to wine and its profound historical roots in Tuscany where winemaking tradition dates back to Etruscan and Roman times.
  • Extremely heterogeneous soil, the protagonist of the Zonation project conducted by the Moretti family and Professor Attilio Scienza.
  • The winery has been designed to follow a modern and entirely sustainable production method thanks to a gravity flow design and the use of natural power. Organic grape growing enhances the Suvereto terroir thanks to the research of Professor Mazzili.
  • Cabernet and merlot grapes are grown as heritage of the Bordeaux grape growing tradition left by the Bonaparte family.

Petra

Alto
91 | James Suckling | 2014
Read More Tech sheet

Petra

Hebo
90 | Wine Advocate | 2015
Read More Tech sheet

Petra

Petra
| Gambero Rosso | 2015
Read More Tech sheet

Petra

Querce Gobbe
93 | Wine Spectator | 2013
Read More Tech sheet

Pick your area!

Asia Pacific
North America
Browse our portfolio selection simply swtiching your search
trough the button "Asia Pacific" / "North America".