Angimbé

Cusumano

Angimbé

Variety

Insolia 70%, Chardonnay 30%.

Tasting Notes

Strong sensation of minerality on the palate. Harmonious taste, balanced silky tannins.

Food Pairing

It pairs wonderfully with fresh fish or seafood served with light vegetables.

More About Cusumano

Region

Tenuta Ficuzza, Palermo, Sicily

Market

Available in: Asia Pacific

Downloads

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Awards

92

James Suckling2018

92

James Suckling2016

90

James Suckling2015

91

James Suckling2014

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