La Kiuva

Arnad-Montjovet
Region

Valle d’Aosta

Variety

At least 70% Picotendro (local Nebbiolo clone), Gros Vien, Neyret, Cornalin and Fumin.

Tasting notes

Light, ruby red color of moderate intensity. Fine, intense and vinous bouquet with sensations f red fruit and delicate spicy notes. Dry, smooth and harmonious taste, enriched by tannin notes with a slightly bitter finish.

Food Pairing

Mushroom soup, cold cuts and the typical lardo of Arnad.

Tech sheet Bottle Labels

Awards

Wine & Spirits 2015 90
Wine Spectator 2015 88
James Suckling 2013 91

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