Terrazze dell'Etna

Rosé Brut
Region

Sicilia

Variety

90% Pinot Nero and 10% Nerello Mascalese

Municipality of Randazzo (CT) northwest slopes of Etna

 

Tasting notes

Good body, yet fresh and balanced, immediatelyelegant with a good aromatic persistence, there is an olfactive return of fruit like raspberries and strawberries with a sapid finish, the foam is creamy and elegant.

Food Pairing

Crustaceans, traditional Sicilian fish pasta dishes, fish soups with moderate use of tomato, white meat.

Tech sheet Bottle

Awards

Wine Advocate 2015 90
Wine Enthusiast 2013 90

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