Sales Director Eastern Region
Damiano was born and raised in Veneto, close to Venice, from a family working in the restaurant business. He grew up surrounded by wine and food at a young age. Wine has always been his passion and, after finishing hospitality school, he got a master’s at Italian sommelier association in 2008. He worked as a sommelier in hospitality all around the world for 15 years, included several Michelin starred restaurants in Italy, the USA, UK, and Switzerland. In 2015, he left the restaurant business to focus 100% on the wine business.
With Ethica Wines since 2015.