Sangiovese di Toscana
The wine shows an intense ruby red color with purple hues. The smell of red fruits recalls cherry, sour cherry, raspberry and blueberry. The scent will outline light spicy notes of coffee and black pepper.
It goes well with red meat, both to the plate and stewed, particularly tasty and spicy. His youth and vivacity ensure a perfect marriage also with meats, sausages, and fresh hams.
Wines from Cafaggio
94Wine Spectator 2015
Available in: Canada, North America, Asia Pacific