Ambrosan

Nicolis

Ambrosan

Variety

Corvina 70% – Rondinella 20% – Croatina 10%. Vineyards located in the family-owned, gently sloping vineyard called “Ambrosan”, in San Pietro in Cariano, in southwest position.

Farming Practices

Organic Practices

Tasting Notes

This is the Nicolis standard-bearer. It is a princely wine, full bodied, elegant and vigorous. Its color is an intense garnet red. On the palate, it is dry and generous, powerful and yet delicate. Its complex fragrances suggest blossoms and well-ripened fruit, with insistent nuances of autumn leaves and leather. This wine has a “three-dimensional” tasting progression, where the
management of the alcohol content in harmony with the important structure and aromatic richness agree in a sense of elegant power.

Food Pairing

Like the Amarone® Classico, the “cru” “Ambrosan” goes well with game, spicy cheese and roast meat. It is an extraordinary “meditation wine”. The wine should be opened at least one hour before serving. It should be served in large balloon glasses.

More About Nicolis

Region

Veneto

Market

Available in: Canada, North America, Asia Pacific

Downloads

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Awards

96

James Suckling2010

95

James Suckling2009

93

Wine Spectator2009

90

Wine Enthusiast2009

94

James Suckling2008

93

Wine Spectator2008

92

Wine & Spirits2008

92

Wine Enthusiast2008

93

Wine Spectator2007

93

Wine Spectator2006

93

Wine Enthusiast2006

3 BICCHIERI

Gambero Rosso2006

93

Wine Enthusiast2005

91

Wine Spectator2005

91

Wine & Spirits2005

94

TOP 100 LIST 2011

Wine Spectator2004

93

Wine Enthusiast2004

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