Nicolis

Seccal
Region

Veneto

Variety

Corvina 70% – Rondinella 20% – Molinara 5% – Croatina 5%. The Seccal vineyard is located on an exceptional site in the hills part of the family’s property. The natural qualities of the soil and the individual microclimate create the conditions that yield a full-bodied, deep wine, rich in extracts and glycerine. For this wine we followed the ancient oenological practice of “RIPASSO®” (second fermentation).

Tasting notes

Strong ruby red color. Intense, classic bouquet suggesting ripe fruit, spices and tobacco. Full-bodied, generous,warm, and long-lasting. It leaves a pleasant, dry and sapid mouth.

Food Pairing

Seccal goes well with all types of hearty first courses as well as grilled meat, roast, red meat, game, and cheese. The wine should be opened at least one hour before serving.

Tech sheet Bottle Labels

Awards

Wine Spectator 2016 89
James Suckling 2015 90
Wine Spectator 2015 88
James Suckling 2013 92
Wine Spectator 2013 91
Wine Spectator 2012 90
Wine & Spirits 2009 90 BEST BUY
Wine Spectator 2008 90

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