This Malvasia has a slightly hazy, golden-yellow color that quickly calms down when turning it in the glass while we observe tears slowly slide down the walls. Intense and delicate aromas evoke yellow apple, pineapple, acacia flower, chamomile, marzipan, forest honey, vanilla. With notes of butter, caramel and lemon peel, reminiscent of a lemon tart. The mouthfeel is soft, oily, with emphasized freshness and mineral salinity. The latter perceptions are standing out, refreshing us, and pleasantly prolonging the play of intense taste in the mouth. A full-bodied wine with expressed elegance and lasting persistency.
oven-baked salmon fillet or baked white meat dishes.
Available in: North America, Asia Pacific