Blog  /  Wines

Angelo Nicolis teaches us how to pronounce “appassimento.”

Appassimento is the "drying of the grapes." Right now, grape growers like Nicolis are drying their grapes for the production of Amarone and Recioto wines in Valpolicella.

James Suckling 99 points to Fattoria Le Pupille 2019 Saffredi.

Ethica Wines welcomes new partner, Antica Quercia, producer of top organic Prosecco

Ethica Wines is pleased to welcome its new partner, Antica Quercia, an organic grape farmer and progressive winemaker focused on wines that reflect the traditions and celebrate the flavors of organic Prosecco country.

5 Reasons You Need to Taste Turbiana and the Amazing Wines of Lugana

White wine lovers are discovering this mineral-driven grape from Northern Italy.

The unbearable lightness of being Barbaresco.

Old school Barbaresco by a young producer captures the appellation's essence.

The Great Whites of Villa Sparina.

Villa Sparina changed the way the world viewed Italian white wine.

Pinot Noir isn’t the only reason that Prosecco Rosé Stands Apart from the Crowd.

Valentine’s Day isn’t just for couples. Ethica Wines 2021 Prosecco Rosé Campaign.

A social media campaign provides our partners with Valentine's Day resources.

Taste Movia Lunar November 1 in New York.

Movia's skin-contact Ribolla to be poured at orange wine festival in New York.

What’s New is Old in Barolo

The difference between organic, biodynamic, and sustainable.

#WETALKVINO with our second guest CORDERO DI MONTEZEMOLO

#WETALKVINO with our first guest MOVIA

Villa Sparina’s Gavi DOCG 2018 included in Wine Enthusiast’s TOP 100 WINES FOR 2019